STUDII PRIVIND IMPACTUL PREPARATULUI MELONGOZIDA O ASUPRA ACTIVITĂŢII ENZIMATICE, CREŞTERII VEGETATIVE ŞI RODIRII LA POMII DE MĂR

Gheorghe ŞIŞCANU, Anatol CECAN, Petru KINTEA, Serghei ŞVEŢ Institutul de Genetică şi Fiziologie a Plantelor al AŞM

Abstract

The foliar treatments of the trees with the Melongozida O preparations, of natural provenience, used in mixture with the microelements Zn and B at the apple trees, cultivated in orchard conditions and vegetation house, contributed more intensively to the activity of the PO and RFO enzymes in the leaves of the formations in the second part of the vegetation period (july- august), period with corresponds with the triggering processes of formation and differentiation of fruit buds.